Brazil Renato Pita

Producer

Renato, alongside his son Lucas, plays an integral role in the farm's management. United in their passion, the family stays attuned to the ever-evolving coffee market trends, adapting their production to meet the shifting demands of the world outside.

People

But their pursuit of excellence doesn't stop at coffee beans. They, along with their dedicated farm team, are always learning, always evolving - taking courses to refine their craft. Beyond offering living wages, the farm champions the holistic well-being of its people. Regular seminars on health, hygiene, nutrition, and environmental stewardship ensure that every employee, and their families, thrive in body and life.

In Brief

Farm: Fazenda Trapia
Region: Baependi, Sul de Minas
Altitude: 1,400 masl
Varietal: Natural Yellow Bourbon
Flavour: Chestnut, Purple Raisin, Apple Strudel